Rosemary Walnuts Recipe | Yummly

Rosemary Walnuts

WHAT A GIRL EATS
20Ingredients
65Minutes
140Calories

Ingredients

US|METRIC
  • 2 1/2 tablespoons unsalted butter
  • 2 teaspoons fresh rosemary (finely chopped)
  • 1 teaspoon kosher salt
  • 1 pinch cayenne pepper
  • 2 cups walnut halves (tossing to coat them.)
  • nuts (Bake the, on a cookie sheet at 350* F. for 10 minutes)
  • shortbread (Lavender)
  • 12 ounces unsalted butter (at room temperature)
  • 2/3 cup sugar
  • 2 tablespoons florets (very finely chopped lavender, fresh or dried, you can use lavender from your yard as long as it's pesticide free. Other wise, you can purchase culinary lavender at Cost Plus or other specialty shops.)
  • 2 1/3 all-purpose flour
  • 1/2 cup cornstarch
  • 1/2 teaspoon kosher salt
  • 4 peaches (firm, but ripe)
  • 8 ounces mascarpone cheese
  • 3 tablespoons almond paste (grated or crumbled)
  • 4 tablespoons honey
  • 4 tablespoons sliced almonds (or slivered, lightly toasted.)
  • vegetable oil (for grill and peaches)
  • honey (Additional, for drizzling)
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    NutritionView More

    140Calories
    Sodium4% DV90mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber3% DV<1g
    Calories140Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium90mg4%
    Potassium65mg2%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A6%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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