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Rosemary Smoked Mackerel with Horseradish
FOOD NETWORK UK8Ingredients
20Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 mackerel
- 2 bunches rosemary (soaked in cold water for 30mins)
- 50 mL olive oil
- creamed horseradish
- 150 grams crème fraiche
- 1 tsp. Dijon mustard
- 1 Tbsp. grated horseradish (freshly)
- 1/2 lemon (juiced)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium180mg8% |
| Potassium520mg15% |
| Protein18g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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