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Rosemary Semolina Boule Bread
CARRIE'S EXPERIMENTAL KITCHEN6Ingredients
3Hours
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups bread flour
- 2 1/4 cups yellow cornmeal (Stone Ground, divided)
- 1 pkg. active dry yeast
- 1 Tbsp. sea salt
- 1 Tbsp. fresh rosemary
- 2 1/2 cups warm water
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1790mg75% |
Potassium330mg9% |
Protein28g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate196g65% |
Dietary Fiber8g32% |
Sugars2g |
Vitamin A4% |
Vitamin C0% |
Calcium4% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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