Rosemary Rosée Sauce

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8Ingredients
50Minutes
350Calories

Ingredients

US|METRIC
  • 2 cloves garlic (chopped)
  • 1 sprig fresh rosemary
  • 1 bay leaf
  • 2 tablespoons butter
  • 1 cup tomatoes (strained)
  • 1 cup heavy cream
  • 35 grams parmigiano reggiano cheese (grated)
  • pepper (uncheckedSalt and)
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    NutritionView More

    350Calories
    Sodium9% DV210mg
    Fat54% DV35g
    Protein10% DV5g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories350Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol120mg40%
    Sodium210mg9%
    Potassium190mg5%
    Protein5g10%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A35%
    Vitamin C10%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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