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Rosemary Roasted Cornish Hens with Pears and Tart Cherries
LOVE AND ZEST10Ingredients
75Minutes
560Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 cornish hens (about 1 pound each)
- 1/4 cup apple cider vinegar
- 1/2 cup cherry juice (tart)
- 1 scallion (diced)
- salt
- pepper
- 1 Tbsp. unsalted butter (softened)
- 4 sprigs rosemary
- 1 pear (cored and diced)
- 1/4 cup tart cherries (dried Montmorency)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium400mg17% |
| Potassium730mg21% |
| Protein39g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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