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Rosemary Pear Spiced Rum Cocktail
MIND OVER BATTER16Ingredients
45Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sugar
- 1 cup water
- 2 Tbsp. whole cloves
- 4 cinnamon sticks
- grated nutmeg (pinch of freshly)
- 3 pears (ripe, any kind, or a combination - peeled, pitted, and sliced -)
- 1 oz. lemon juice
- 2 oz. dark rum
- 1.5 oz. pear puree
- simple syrup
- 0.75 oz. rosemary
- spice
- 1 oz. lemon juice
- ice
- seltzer
- 1 rosemary (spring, to garnish -, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium300mg9% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber7g28% |
| Sugars64g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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