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Rosemary Parmesan Buttermilk Biscuits
FOOD WITH FEELING8Ingredients
35Minutes
130Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 Tbsp. unsalted butter (cut into half inch chunks)
- 2 cups self rising flour (+ more for dusting)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 1/4 cup Parmesan cheese (grated, plus more for topping if desired)
- 1 1/2 tsp. fresh rosemary (finely chopped, plus more for topping if desired)
- 3/4 cup buttermilk (cold, + a couple tablespoons more if needed)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium380mg16% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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