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Renee Briffa: "Great recipe. fresh flavours" Read More
12Ingredients
2Hours
520Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup extra virgin olive oil
- 1 sprig rosemary leaves (fresh, stripped and finely chopped)
- 2 lb. steaks (marlin)
- 1/4 cup extra virgin olive oil
- 1 onion (large, minced)
- 2 cups cherry tomatoes (halved)
- 2 ears corn kernels (cut from cob)
- 2 cloves garlic (minced)
- 1 sprig rosemary leaves (fresh, stripped and finely chopped)
- 2 tsp. kosher salt (or to taste)
- salt
- black pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium1860mg78% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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