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Debra Bowman: "Best tasting basil I have made!" Read More
9Ingredients
10Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups fresh basil (loosely packed)
- 1/3 cup fresh rosemary
- 1/3 cup pecans
- 2 cloves garlic
- 1/4 cup Parmesan cheese (freshly shredded)
- 1/3 cup olive oil (extra virgin)
- 1 lemon juice (medium)
- 1/4 tsp. salt
- black pepper (to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium250mg10% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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