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Rosemary Balsamic Baby Potatoes and Brussels Sprouts
JO COOKS7Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. Brussels sprouts
- 16 oz. baby potatoes
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. olive oil
- 1 tsp. dried rosemary
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium700mg20% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C110% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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