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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 2 Tbsp. fresh thyme
- 2 Tbsp. fresh basil
- 2 Tbsp. fresh oregano
- 1/4 tsp. red pepper flakes (dried)
- 1/2 Spanish onion (sliced in 1/8 thick slices)
- 1/2 red pepper (or of a green, cut in small cubes)
- 3 cloves garlic (minced)
- 1 cup tomato sauce
- 1 bag fettuccine (cooked al dente)
- 3/4 cup heavy cream
- 1/2 cup white wine
- 1 cup freshly grated Parmesan
- 4 chorizo sausage (cooked on the grill)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium730mg30% |
| Potassium410mg12% |
| Protein13g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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