Rose Jam Cheesecake with Oat Crust [Vegan, Gluten-Free] Recipe | Yummly
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Rose Jam Cheesecake With Oat Crust [Vegan, Gluten-Free]

ONE GREEN PLANET
9Ingredients
75Minutes
890Calories
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Rose Jam Cheesecake With Oat Crust [Vegan, Gluten-Free]
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Ingredients

US|METRIC
4 SERVINGS
  • 1 3/4 cups rolled oats (gluten-free if needed)
  • 3.5 oz. dates (soft)
  • 1 pinch salt
  • 10 oz. jam (rose)
  • 12.3 oz. cashews
  • 2 lemons (juiced)
  • 1 packet lemon jelly (vegan)
  • 1/2 cup water
  • rose petals (garnish, optional)
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories890Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium110mg5%
    Potassium1010mg29%
    Protein21g
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate124g41%
    Dietary Fiber11g44%
    Sugars57g
    Vitamin A2%
    Vitamin C80%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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