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Roscón Reyes recipe (Three Kings cake)
SPAIN BUDDY18Ingredients
70Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 350 grams strong flour
- 25 grams fresh yeast (usually one sachet in a pack)
- 125 mL full-fat milk (lukewarm)
- 100 grams white sugar
- 75 grams butter (room temperature for “creaming”)
- 1 whole egg
- 1 egg yolk
- 1 Orange (no pith)
- 1 Tbsp. dark rum (or brandy)
- 1 Orange
- 2 essence
- 1 pinch salt
- dried fruits (optional)
- candied fruits (optional)
- flaked almonds (optional)
- icing sugar (for decoration, optional)
- dried bean (optional)
- whipped cream (A mugful of, optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium220mg9% |
| Potassium610mg17% |
| Protein17g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate132g44% |
| Dietary Fiber8g32% |
| Sugars46g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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