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Root Vegetable Slaw With Orange-Cumin Dressing
THE KITCHN10Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. zest (1/2 cup juice)
- 1 tsp. cumin seeds (toasted)
- 3 Tbsp. sherry vinegar
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. sugar
- 3 medium carrots (about 8 ounces)
- 2 beets (medium, about 8 ounces)
- 1 celery root (small, about 10 ounces)
- salt
- freshly ground pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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