Romanian Polenta is a Simple Polenta

COMPASS AND FORK
11Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 3 cloves garlic (chopped)
  • 3 onions (green, spring chopped)
  • 1 1/2 cups milk
  • 2 cups water
  • 1/2 cup sour cream
  • 1 teaspoon salt (ground sea)
  • 1/2 teaspoon black pepper (ground)
  • 1 teaspoon thyme (fresh)
  • 1 cup polenta (corn meal)
  • 4 tablespoons parsley (fresh, chopped)
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    NutritionView More

    230Calories
    Sodium34% DV820mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium820mg34%
    Potassium480mg14%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A15%
    Vitamin C25%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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