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Roman Style Artichokes (Carciofi alla Romagna)
OLIVE OIL AND LEMONS8Ingredients
55Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 artichokes (large globe, the standard kind we find in stores)
- 1 lemon (cut in half through the middle)
- 3 Tbsp. flat leaf parsley (chopped)
- 8 fresh mint leaves (chopped)
- 2 cloves garlic (minced)
- salt
- pepper
- 1/2 cup olive oil
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium620mg18% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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