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Roll Cake with Raspberry Cake Filling (Roulade)
A SPICY PERSPECTIVE14Ingredients
55Minutes
1330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 3/4 cup Gold Medal Flour (all purpose)
- 3/4 cup sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 vanilla bean
- 12 oz. frozen raspberries
- 1/4 cup Gold Medal Flour (all purpose)
- 1 cup unsalted butter (softened)
- 1 cup sugar
- 3 Tbsp. milk (if needed)
- 6 oz. semisweet chocolate (chopped)
- 1/2 cup heavy cream
- 1 Tbsp. corn syrup
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium540mg23% |
| Potassium460mg13% |
| Protein14g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate155g52% |
| Dietary Fiber9g36% |
| Sugars117g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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