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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. elbow macaroni
- salt (for water)
- 1/2 cup butter
- 1/2 cup flour
- 4 cups milk
- 2 cups shredded sharp cheddar
- 1 lb. Velveeta® cheese (cubed)
- 8 Ritz Crackers (or more)
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