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Roasted Vegetable Salsa
I CAN'T BELIEVE IT'S NOT BUTTER!8Ingredients
55Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup Kalamata olives (finely chopped)
- 1 1/2 Tbsp. tomato paste
- 2 Tbsp. balsamic vinegar
- 2 zucchini (medium, diced)
- 1 red bell pepper (large, diced)
- 1 onion
- 2 cloves garlic (finely chopped)
- 40 i can't believe it's not butter! spray original
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Directions
- Preheat oven to 400°. Combine olives, vinegar and tomato paste in small bowl; set aside.
- Spray vegetables with I Can't Believe It's Not Butter!® Spray Original in shallow roasting pan. Roast 30 minutes, stirring once. Stir in olive mixture. Roast an additional 10 minutes or until vegetables are tender. Serve warm or at room temperature with chicken, seafood or toasted French bread slices.
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium440mg13% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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