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Ingredients
US|METRIC
4 SERVINGS
- 1 kg turkey leg
- 2 Tbsp. Dijon mustard
- 150 mL olive oil
- 1 lemon
- 4 cloves garlic
- 1 large onion
- 1/2 tsp. pepper
- 1/2 tsp. paprika
- 1 tsp. nutmeg
- thyme (to taste)
- 1 tsp. salt
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium780mg33% |
| Potassium810mg23% |
| Protein52g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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