Roasted Radishes Recipe | Yummly
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Roasted Radishes

FOOD52
9Ingredients
35Minutes
290Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 bunch radishes (fat red round, trimmed, very large ones halved/quartered, if desired)
  • olive oil
  • 1 tablespoon unsalted butter (cut into small pieces, plus more for serving)
  • 1 handful fresh thyme (plus more for garnish)
  • red onion (some thin sliced)
  • sea salt
  • cracked black pepper (fresh)
  • baguette (crusty)
  • blue cheese (if desired, optional)
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    NutritionView More

    290Calories
    Sodium32% DV770mg
    Fat32% DV21g
    Protein14% DV7g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories290Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol25mg8%
    Sodium770mg32%
    Potassium240mg7%
    Protein7g14%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C35%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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