Roasted Radishes

FOOD52
9Ingredients
35Minutes
280Calories

Ingredients

US|METRIC
  • 1 bunch fat (red round radishes, trimmed, very large ones halved/quartered, if desired)
  • olive oil
  • 1 tablespoon unsalted butter (cut into small pieces, plus more for serving)
  • 1 handful fresh thyme (plus more for garnish)
  • red onion (some thin sliced)
  • sea salt
  • cracked black pepper (fresh)
  • baguette (crusty)
  • blue cheese (if desired)
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    NutritionView More

    280Calories
    Sodium32% DV760mg
    Fat32% DV21g
    Protein14% DV7g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories280Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol25mg8%
    Sodium760mg32%
    Potassium170mg5%
    Protein7g14%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C30%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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