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Ingredients
US|METRIC
2 SERVINGS
- 2 portabella mushrooms (choose nice sturdy fat ones)
- 1/2 cup fontina cheese (grated)
- 2 Tbsp. Parmesan (shredded)
- 1 tsp. fresh rosemary (minced)
- 1 clove garlic
- 1 lemon
- ground pepper
- salt
- 2 eggs
- white vinegar (for poaching the eggs)
- chives (minced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium830mg35% |
| Potassium580mg17% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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