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Roasted Winter Squash with Coconut Butter
BALANCED BITES4Ingredients
60Minutes
100Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 winter squash (or more if you like- I used acorn this time)
- 2 Tbsp. coconut butter (/coconut cream concentrate, more if you like!)
- canela (– to taste)
- sea salt (– to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium630mg18% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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