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Roasted Whole Cauliflower with Green Tahini Sauce
EVER OPEN SAUCE10Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (large, with its leaves intact, 2 3/4 lb/1.3 kg)
- 3 Tbsp. unsalted butter (softened to room temperature)
- 2 Tbsp. olive oil
- coarse sea salt
- 1/4 cup Tahini
- 3/4 cup parsley (roughly chopped)
- 1 clove garlic (crushed)
- 3 Tbsp. lemon juice
- 1/2 cup warm water
- sea salt
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium450mg19% |
| Potassium580mg17% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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