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Krista Duplantis: "So easy and delicious!! I served with brown rice…" Read More
12Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spicy sausage
- 2 sweet potatoes (medium, peeled and chopped)
- 1 red bell pepper (chopped)
- 1 green bell pepper (chopped)
- 2 carrots (peeled and sliced)
- 3 cloves garlic (minced)
- 3 Tbsp. olive oil
- 1 tsp. thyme
- 1 tsp. basil
- 1 tsp. red pepper flakes
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A310% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Krista Duplantis 5 years ago
So easy and delicious!! I served with brown rice but it was great by itself too.
Thandeka Mbebe 5 years ago
Best taste ever! I always roast veggies but never thought of adding sausages before. Will definitely make it again.