Roasted Vegetable Soup Recipe | Yummly

Roasted Vegetable Soup

TRIED AND TASTY
12Ingredients
60Minutes
120Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 sweet potatoes (large, peeled and cubed)
  • 4 carrots (large, peeled and roughly chopped)
  • 1 onion (large, roughly chopped)
  • 3 stalks celery (roughly chopped)
  • 1 red bell pepper (large, roughly chopped)
  • 1 bulb garlic
  • 1/2 tablespoon olive oil
  • 1/4 cup coconut oil (melted)
  • 1 teaspoon kosher salt
  • 1 teaspoon thyme
  • 1/2 teaspoon ground black pepper (freshly)
  • 3 cups vegetable broth
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    120Calories
    Sodium29% DV700mg
    Fat12% DV8g
    Protein2% DV1g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories120Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium700mg29%
    Potassium280mg8%
    Protein1g2%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A210%
    Vitamin C40%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop