Roasted Vegetable Galette (Vegan) Recipe | Yummly
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Roasted Vegetable Galette (Vegan)

NATT WROBEL
16Ingredients
80Minutes
570Calories
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Ingredients

US|METRIC
6 SERVINGS
  • crust
  • 1 1/4 cups white whole wheat flour
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup ice cold water
  • 1 teaspoon salt
  • carrots (bunch of rainbow, cut lengthwise )
  • 1 beet (small, diced)
  • 1 fennel bulb (cut in half or pieces)
  • 1 red onion (medium, thinly sliced)
  • 1 sweet potato (small, diced)
  • 1 apple (small, sliced)
  • dressing
  • 1/4 cup avocado oil
  • 3 teaspoons dijon (Maille, Orginale mustard)
  • 2 tablespoons maple syrup
  • 2 fresh thyme (springs, chopped + extra to top off)
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    NutritionView More

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    570Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories570Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium710mg30%
    Potassium580mg17%
    Protein8g16%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber9g36%
    Sugars11g22%
    Vitamin A120%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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