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Roasted Tomatoes With Herbs Preserved In Olive Oil
SOURDOUGH AND OLIVES17Ingredients
50Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- cherry
- plum
- oregano
- fresh herbs
- thyme
- thyme
- rosemary
- rosemary
- basil
- basil
- sea salt
- olive oil
- garlic (sliced)
- 1 slice sourdough bread
- tomatoes (marinated)
- crumbled feta cheese
- herbs (for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium390mg16% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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