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Ingredients
US|METRIC
5 SERVINGS
- 10 oz. cherry tomatoes
- 2 Tbsp. extra virgin olive oil (plus a little extra for drizzling)
- 1 garlic clove (crushed)
- 1 tsp. balsamic vinegar
- 1/2 tsp. Italian seasoning
- 3/4 cup ricotta cheese
- 1/2 tsp. basil
- salt
- pepper
- crusty bread
- french bread
- fresh basil (to serve)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium260mg11% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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