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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet red peppers (deseeded)
- 5 vine tomatoes (whole)
- 5 cloves garlic
- 2 red chillies (deseeded)
- 1 tsp. smoked paprika
- 1 tsp. ground black pepper (finely)
- 1 tsp. sea salt
- olive oil (A drizzle of)
- 1/2 can tomatoes
- basil (A handful of torn)
- 1/4 cup cooked quinoa
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium640mg18% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C170% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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