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Cathy Scott: "This recipie a in the butt to make! It’s a lot of…" Read More
9Ingredients
90Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups tomatillos (chopped, or green tomatoes, about 2 pounds, washed, husks removed from tomatillos)
- 3 cups hot peppers (coarsely chopped, : a combination of jalapeño and long green Anaheim or Poblano chilies to your taste*)
- 3 cups chopped onions (coarsely)
- 6 cloves garlic (chopped)
- 1 cup bottled lime juice (or lemon)
- 2 Tbsp. dried oregano (or to taste)
- 1 Tbsp. salt (or to taste)
- 1 Tbsp. ground cumin (or to taste)
- 2 tsp. black pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1790mg75% |
| Potassium1210mg35% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber10g40% |
| Sugars20g |
| Vitamin A25% |
| Vitamin C330% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cathy Scott 7 years ago
This recipie a in the butt to make! It’s a lot of work but my husband loved this salsa. It’s now his favorite! Forget store bought!