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Roasted Spaghetti Squash with Chunky Marinara Sauce & Black Cerignola Olives
BLUE APRON9Ingredients
65Minutes
650Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 cremini mushrooms
- 4 black cerignola olives
- 4 cloves garlic
- 1 bunch fresh oregano
- 1 yellow onion
- 1 spaghetti squash
- 14.5 oz. diced tomatoes
- 2/3 cup grated Parmesan cheese
- 4 Tbsp. butter
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium850mg35% |
| Potassium1640mg47% |
| Protein25g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium60% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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