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Roasted Salmon with Cabbage & Bacon
CHEESE AND CHOCOLATE11Ingredients
50Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices smoked bacon (good quality, cut into bite sized pieces)
- 1 onion (medium, diced)
- 1 head savoy cabbage (core removed and leaves cut into ~2 inch squares)
- 1 1/2 cups water
- 2 tsp. fresh dill (chopped, divided)
- 1 1/2 lb. salmon filet (wild, skin removed)
- 4 tsp. extra-virgin olive oil
- 4 tsp. butter
- 4 lemon wedges
- salt
- pepper
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium510mg21% |
| Potassium1340mg38% |
| Protein41g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber13g52% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C260% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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