Roasted Salmon and Broccoli with Lemony Linguine

WHOLE FOODS MARKET
8Ingredients
35Minutes
310Calories

Ingredients

US|METRIC
  • 1 1/4 pounds boneless salmon fillet (skin removed)
  • 7 tablespoons vinaigrette (Whole Foods Market Organic Ginger Soy, divided)
  • 1/4 teaspoon fine sea salt
  • 1/8 teaspoon ground black pepper (to taste)
  • 3/4 pound broccoli florets (small)
  • 3/4 pound whole wheat linguine
  • 1/3 cup asiago cheese (grated, optional)
  • 1/4 cup lemon juice
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    NutritionView More

    310Calories
    Sodium12% DV290mg
    Fat26% DV17g
    Protein51% DV26g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories310Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol70mg23%
    Sodium290mg12%
    Potassium670mg19%
    Protein26g51%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C120%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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