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Roasted Salmon and Broccoli with Lemony Linguine
WHOLE FOODS MARKET8Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/4 lb. boneless salmon fillet (skin removed)
- 7 Tbsp. vinaigrette (Whole Foods Market Organic Ginger Soy, divided)
- 1/4 tsp. fine sea salt
- 1/8 tsp. ground black pepper (to taste)
- 3/4 lb. broccoli florets (small)
- 3/4 lb. whole wheat linguine
- 1/3 cup asiago cheese (grated, optional)
- 1/4 cup lemon juice
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium290mg12% |
| Potassium670mg19% |
| Protein26g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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