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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. broccoli florets
- 1/2 red onion (sliced)
- 8 sage leaves (fresh, torn)
- 2 Tbsp. extra-virgin olive oil
- 1/2 tsp. salt
- 1/2 tsp. garlic salt
- 1/4 tsp. ground black pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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