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Roasted Rosemary & Thyme Red Potatoes
DISHING DELISH9Ingredients
10Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. small red potatoes (washed)
- 2 Tbsp. olive oil (extra virgin)
- 1 tsp. garlic powder
- 1 tsp. rosemary (dried crushed)
- 1/2 tsp. onion powder
- 1/2 tsp. ground thyme
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- cooking spray (to grease baking sheet)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium780mg22% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C25% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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