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Roasted Red Pepper, Hot Capocollo & Gouda Grilled Cheese
BS' IN THE KITCHEN8Ingredients
50Minutes
1030Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 roasted red bell pepper (sliced)
- 5 slices capocollo (capicolla cold cut)
- 1 slice red onion
- 1/2 cup gouda cheese (shredded)
- salt
- pepper
- 2 slices french bread
- butter
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2720mg113% |
| Potassium490mg14% |
| Protein46g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium90% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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