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Roasted Red Pepper Flan With Pecorino Sauce
ELECTRIC BLUE FOOD10Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 red bell peppers (about 600 g)
- 3 eggs
- 100 grams ricotta cheese
- 100 grams parmigiano (grated)
- 1/2 tsp. salt
- 80 grams pecorino cheese (grated)
- 20 grams flour
- 10 grams butter
- 200 mL milk
- cracked black pepper (freshly, to taste)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1060mg44% |
| Potassium430mg12% |
| Protein27g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C190% |
| Calcium70% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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