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Roasted Red Chili Paste (Nam Prik Pao) From 'Everyday Thai Cooking'
SERIOUS EATS10Ingredients
40Minutes
750Calories
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Ingredients
US|METRIC
1 SERVINGS
- 4 Tbsp. cooking oil (high-heat)
- 6 garlic cloves (minced)
- 6 Tbsp. shallots (finely chopped)
- 1 Tbsp. ground red pepper (cayenne)
- 4 tsp. shrimp paste (fermented)
- 2 Tbsp. sauce (nam pla)
- 3 Tbsp. brown sugar (or palm)
- 1 Tbsp. lime juice (freshly squeezed)
- 1 tsp. tamarind concentrate
- 1 Tbsp. water
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1410mg59% |
| Potassium540mg15% |
| Protein4g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars31g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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