Roasted Radishes with Fresh Herbs Recipe | Yummly
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Roasted Radishes with Fresh Herbs

HEALTHFUL PURSUIT
6Ingredients
15Minutes
40Calories
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Ingredients

US|METRIC
1 SERVINGS
  • 1 tablespoon tallow (grass-fed)
  • 1 bunch radishes (stems removed and cut in quarters)
  • sea salt
  • freshly ground pepper
  • 2 tablespoons fresh chives (diced)
  • 1 tablespoon fresh herbs (diced, I used rosemary and thyme)
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    NutritionView More

    40Calories
    Sodium33% DV800mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber16% DV4g
    Calories40Calories from Fat┅
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium800mg33%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat┅
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A10%
    Vitamin C25%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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