Roasted Radishes

ALLRECIPES
5Ingredients
30Minutes
70Calories

Ingredients

US|METRIC
  • 2 bunches radishes (trimmed)
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon ground thyme
  • salt (to taste)
  • 1/2 lemon (juiced)
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    NutritionView More

    70Calories
    Sodium9% DV210mg
    Fat11% DV7g
    Protein0% DV0g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories70Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium95mg3%
    Protein0g0%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C25%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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