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Roasted Rack of Lamb with Sundried Tomato Pesto
COOKS SMARTS6Ingredients
35Minutes
1350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 rack of lamb
- 1 Tbsp. pine nuts
- 1 clove (peeled)
- 1 1/2 Tbsp. sundried tomatoes in oil
- 1/8 bunch parsley
- 2 Tbsp. olive oil
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium200mg8% |
| Potassium710mg20% |
| Protein52g |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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