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Roasted Purple Potatoes With Cilantro and Garlic
THE SPRUCE EATS7Ingredients
┅Seconds
260Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 1/2 lb. purple potatoes
- 3 cloves garlic (minced)
- 2 Tbsp. chopped fresh cilantro (optional)
- 4 Tbsp. extra virgin olive oil
- 3/4 tsp. kosher salt
- 1/8 tsp. ground black pepper
- 2 tsp. thyme (fresh leaf, or a generous 1/2 teaspoon dried leaf thyme)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium930mg27% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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