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Roasted Potatoes and Broccoli with Rosemary
GO HEALTHY EVER AFTER10Ingredients
50Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams potatoes (1.1 pounds)
- 500 grams broccoli (1.1 pounds)
- 1/4 cup olive oil
- 3 cloves garlic (minced)
- 1/2 tsp. onion powder
- 1/4 tsp. red chili flakes
- 1/2 tsp. dried rosemary
- 1/4 tsp. pepper
- 2 tsp. lemon juice
- 1 tsp. lemon zest
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium50mg2% |
| Potassium930mg27% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C230% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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