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Roasted Potato, Endive, and Arugula Salad
NATURALLY ELLA18Ingredients
55Minutes
400Calories
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Ingredients
US|METRIC
5 SERVINGS
- potatoes
- 1 lb. small red potatoes
- 1 Tbsp. olive oil
- 1 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 1/4 tsp. sea salt
- salad
- 3 endives
- 2 cups arugula (packed)
- 1 cup cooked quinoa (cooled)
- 1/3 cup sliced almonds
- 2 oz. gorgonzola cheese
- dressing
- 3 Tbsp. olive oil
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. honey
- 1 pinch salt
- 1 pinch black pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium420mg18% |
| Potassium1690mg48% |
| Protein11g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber14g56% |
| Sugars6g |
| Vitamin A170% |
| Vitamin C70% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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