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Roasted Potato-vegetable Soup (Vegan Version Included)
THE COOKIE WRITER13Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. potato (Little, Company's Terrific Trio, quartered)
- 2 lb. broccoli (crowns, cut into florets)
- 1/2 lb. carrots (cut into small cubes, I quartered mine.)
- 1/4 cup olive oil
- salt
- pepper
- 1 tsp. ground turmeric
- 8 cups mushroom broth
- 1/2 cup heavy whipping cream (optional)
- 1 head garlic (top cut off to expose garlic)
- 1 tsp. olive oil
- salt
- pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1600mg67% |
| Potassium1130mg32% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A170% |
| Vitamin C270% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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