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Roasted Potato and Asparagus Crustless Quiche For One
ONE DISH KITCHEN10Ingredients
55Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup red skinned potatoes (diced)
- 3/4 cup fresh asparagus (chopped, stalks removed)
- 1/2 cup onions (sliced)
- 2 cloves garlic (chopped)
- 1 Tbsp. olive oil
- 1/2 tsp. kosher salt (divided)
- 1/4 tsp. black pepper (divided)
- 2 large eggs
- 4 Tbsp. heavy cream
- 1/2 cup shredded fontina cheese (about 4-ounces)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium340mg14% |
| Potassium260mg7% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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