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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. potatoes (1 lb 12 oz., potato medley or red potatoes)
- 1 green pepper (diced)
- 1 onion (diced)
- 1/2 cup broccoli (chopped, or asparagus)
- 2 Tbsp. olive oil
- 3 Tbsp. fresh rosemary (chopped)
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1/4 tsp. black pepper (and sea salt)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium970mg28% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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