Roasted Plums with Ginger and Pecans Recipe | Yummly

Roasted Plums with Ginger and Pecans

MYRECIPES
9Ingredients
60Minutes
160Calories

Ingredients

US|METRIC
  • 1 cup riesling (or other sweet white wine)
  • 1/3 cup dried apricots (chopped)
  • 3 tablespoons sugar
  • 1 tablespoon peeled fresh ginger (grated)
  • 1 tablespoon butter (softened)
  • 1 large egg yolk
  • 3 tablespoons chopped pecans (toasted)
  • 9 plums (halved and pitted)
  • 2 cups vanilla low-fat frozen yogurt
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    NutritionView More

    160Calories
    Sodium1% DV15mg
    Fat8% DV5g
    Protein4% DV2g
    Carbs7% DV21g
    Fiber8% DV2g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol40mg13%
    Sodium15mg1%
    Potassium200mg6%
    Protein2g4%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars18g36%
    Vitamin A10%
    Vitamin C15%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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