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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 onion (small, minced)
- 1/2 tsp. red pepper flakes
- 2 garlic cloves (minced)
- 16 oz. roasted peppers (pureed, use Magic bullet or blender)
- 1/4 cup vodka
- 1/2 cup heavy cream
- 1/2 cup shredded Parmesan cheese (I recommend Parmigiano-Reggiano)
- salt (to taste)
- 2 Tbsp. butter
- 1 onion (small, minced)
- 1/2 tsp. red pepper flakes
- 2 garlic cloves (minced)
- 16 oz. roasted peppers (pureed)
- 1/4 cup vodka
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese (freshly)
- salt (to taste)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium3970mg165% |
| Potassium520mg15% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C190% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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